What Baby Ate: Upma (Savoury South Indian Porridge)

Little Pip is 8.5 months and has become a little beaver! In addition to chewing her crib to nothing, she uses her two bottom teeth to attack pacifiers, toys, and of course, her food.

She was never really into the idea of eating “baby food.” With Little Bear, I revelled in the chance to make him all sorts of combinations of pureed baby food. I played with flavour profiles and used my Baby Bullet all the time.  My freezer looked like something out of Pinterest. But Little Pip would much rather grab something we’re eating and gnaw away at it! Continue reading

Easy Indian Barbecue

It was the Victoria Day long weekend in Canada and unfortunately I spent the better part of the weekend sick…and not just pregnancy sick. Sick sick. The worst kind of sick on a super hot long weekend when you’re pregnant and really just want an Advil! Loaded with my essential oils, Manuka honey, and lemon, I battled it out most of the weekend, but unfortunately succumbed to an icky sick induced sleep for the better part of the holiday Monday. Yep, so for the first long weekend of the summer here in Canada, I slept.

Mind you I did feel better when I woke up and I finally had an appetite after not being able to eat much for the past 24 hours. And what better way to celebrate feeling slightly better, a sunny day, and Queen Victoria than an Indian barbecue?! Continue reading